Thursday, July 21, 2011

more kitchen cleaning-out

thanks to the magic of pinterest, i found yet another delicious way to get rid of stuff in the fridge that's taking up space.  this time:  sopapilla cheesecake!

i might have made this for breakfast.  well, correction:  the bean made this for breakfast.  if i blame a toddler, she won't get in trouble.  heh.  but i swear, she did - with a little help. 

first, mix cream cheese with some sugar and vanilla.


pop open a can of crescent roll dough, spread half of it out, and smear that glorious cream cheese mixture on top.


layer the other half of the dough on top of that and brush with softened butter.


turn around and give the camera a big, cheesy super duper fake grin.


sprinkle cinnamon sugar on top of that.



get someone responsible (or, in this case, simply grown up) to put it in the oven at 350 for about 20 minutes, and then ask said someone to slice it up and serve.  voila:


yes, the bean served us cheesecake for breakfast.  that's my girl.

1 comment:

  1. I am planning on making this one, since I am pretty sure we have all the ingredients.

    I am wondering if you are going to make that cookie dough with hot fudge with oreos with other sugary ingredients I can't remember dessert that is making the rounds. I have it pinned, but I am skeptical that it would actually be good.

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